SPECIALS FOR MAY 15TH, 16TH, AND 17TH

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SERVED IN A TOMATO, HERB, GARLIC, AND WHITE WINE BROTH WITH GARLIC TOAST

SERVED IN A GARLIC, LEMON, AND WHITE WINE BROTH WITH GARLIC TOAST

TENDER CHICKEN BREAST IN AN EGG BATTER DREDGE TOPPED WITH BUTTERY LEMON AND CAPER SAUCE -CHOICE OF 2 SIDES

12 OZ USDA GRILLED T-BONE STEAK SERVED WITH YOUR CHOICE OF 2 SIDES

MAINE LOBSTER MEAT SIMMERED IN BUTTER ON A TOASTED NEW ENGLAND ROLL SERVED WITH FRIES AND SLAW

BRAISED SHORT RIB AND LAMBERTIS SWEET ITALIAN SAUSAGE SIMMERED WITH TOMATOES, ONION, GARLIC, AND HERBS TOSSED WITH PAPPARDELLE PASTA WITH BABY LEAF SPINACH SERVED WITH TOASTED GARLIC BREAD